It's lobster season again. It's a delicious record.
Summer is coming. Have a barbecue in the evening. Have some crayfish. Have a cool draft beer I'm so happy
The way to make crayfish is actually very simple. The more troublesome part of family operation is actually the process. Brush, wash, drain intestines, open the back, and cut off the head for convenience. Sure. Slow is slow. But it's better to b... ...
No story. It's just the taste of crayfish
Crawfish has always been my favorite. I met my husband in 2002. Within a few days, he took me to the ghost street to eat Ma Xiao . From then on, I fell in love with spicy crawfish. I made it clean. I learned to make it myself. Now, the more deli... ...